Tortang Talong lovers, we have great news for you! Tortang Talong, the classic eggplant omelette, has been named the second-best egg dish in the world by TasteAtlas, a global food guide.
This dish beat out many famous egg recipes from around the world. Made by grilling eggplant, flattening it, and coating it with beaten eggs before frying, Tortang Talong is a staple in many Filipino households. It&rsquo;s simple, affordable, and packed with flavor.
<img src="https://api.easyrock.com.ph/v1/media/display?bucket=static.easyrock.com.ph&amp;key=attachments/2025/2/HtW9XB7YOii5iXSnhvKY0.jpeg" alt="" width="455" height="341" />
Many Filipinos love eating Tortang Talong with rice and a side of banana ketchup or soy sauce with calamansi for that extra kick.
As for the top egg dish, that title went to Shakshuka, a popular Middle Eastern dish made with poached eggs in a flavorful tomato and spice sauce. The third spot was claimed by Huevos Rancheros, a delicious Mexican breakfast dish featuring fried eggs on tortillas, topped with a savory sauce.